Bakery Training Kathmandu - 50 Dishes Course

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Bakery Training with 50 Dishes 

Bakery Training

The bakery and pastry training curse at Cosmos Retreats covers 50 mouthwatering dishes, local and international included, and is conducted by a team of 3 Chefs, as below:


Head Chef Amar Deula

He is the heart and soul of the Bakery Training, as he is the one who designed the course putting in hhis 30+ years of domestic and international experiences. Head Chef Deula oversees the course, does the orientation, plating and is fully engaged with students during their lessons. 

Chef Amar - Bakery Training

Chef Manoj Singh Bhandari 

Chef Bhandari has more than 10 years of experience in India and Nepal. He heads the bakery training part as his expertise is in the field of bakery, ice-cream and cold pastries. 

Chef Manoj - Bakery Training


Chef Ishwor Limbu

Chef Ishwor Limbu heads the cake department as he has more than 10 years of experience in the cake industry. He conducts classes of fondant cakes, wedding cakes, chocolate cakes, white forest cakes, red velvet cakes, vanilla, chocolate sponge for cakes, anniversary cakes, birthday cakes and more. 

Chef Ishwor - Bakery Training

This unbeatable team of 3 Chefs who conduct Bakery and Pastry Training Course at Cosmos Retreats is what sets us apart from the rest. One this is for sure, you will learn from the best in the industry and will not only gain skills of traditional bakery, but also learn trending desserts, cake designs and pastries.  

More Details at:
Location: Cosmos Retreats, 2nd Floor, Kumari Sahakari Building, next to Dirgayu Hospital, behind NTC Office, काठमाडौँ 44600, Nepal

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